
Bonded storage /Temperature-Controlled Storage / Food storage / Storage and cargo handling / Online inquiries available
This warehouse is designed to support global logistics, tailored to the diversifying needs of the food distribution.



Warehouse Overview
Site Area
5,000m²
Total floor area of the warehouse
Building A: 6,018m²
Building B: 9,413m²
Building B: 9,413m²
Yard area
768m²
Structure
Building A: Steel-reinforced concrete structure with a raised floor.
Building B: Steel brace structure (fire-resistant reinforced), with a raised floor
Building B: Steel brace structure (fire-resistant reinforced), with a raised floor
Office
Building A: 63m² (2 rooms)
Building B: 136m² (2 rooms)
Building B: 136m² (2 rooms)
Uses
Storage, cargo handling, delivery, and various types of distribution processing for imported and exported cargo
Ancillary facilities
Elevators
Building A: 2.5 ton x 1, 5.5 ton x 1
Building B: 2 units of 3.5 tons
Building B: 2 units of 3.5 tons
Vertical conveyor
Building B: 2 units of 1.5 tons
Temperature-controlled facilities
Building A: 1,583.87m²
Building B: 3,990.96m²
Building B: 3,990.96m²
Air shooter
Building A: 1 set
Building B: 2 sets
Building B: 2 sets
Dock board
Building A: 3 units
Building B: 2 units
Building B: 2 units
Facilities
Security and crime prevention system, automatic fire alarm system, indoor fire hydrant, broadcasting equipment, fireproof furnace, fire shutters, emergency exit lights, ventilation system on each floor, toilets (within the office), water heater, and air conditioning equipment


Features of the Kawasaki Sales Office
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01Strict pest control management systemIn addition to pest control management by external contractors, we have initiated an internal pest control project to prevent contamination by foreign objects.
We prioritize a dust and debris free warehouse, managing our customers' valuable products in a sanitary environment using dust-proof paint. -
02Food safety manualWe operate our own unique Food Safety Manual, which includes restrictions on the management areas for remarketed products, storage restrictions for allergens, records of chemical usage, and cleaning records.
●Full Implementation of 5S
Besides keeping products organized and well maintained, we make every effort to provide a hygienic environment. -
03AEO Specific Customs Approval System / ISO 9001 Certification AcquisitionWith the approval as an AEO specific customs authorized operator, we are establishing a compliance framework that contributes to strengthening and improving the efficiency of our risk management capabilities.
Additionally, following the acquisition of ISO 9001 certification, we are actively working to improve the warehouse environment and establish high-quality logistics management. -
04Food Distribution and Processing CenterAs a processing facility for food distribution, including wine, food, and beverages, we offer comprehensive services such as foreign object inspection, exterior inspection, shipment packing, and wrapping.
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05High-quality temperature controlGrains, wine, champagne, and other products require temperature control tailored to their specific characteristics.
To carefully store our customers' delicate products, we offer a temperature-controlled warehouse capable of maintaining a temperature of 17°C ± 2°C, equipped with facilities that allow for strict temperature management.
We also provide various data necessary for storage management, including warehouse temperature records and air conditioning maintenance records. -
06Various services for imported cargoWe have a customs-approved bonded warehouse from Yokohama Customs and are fully prepared to handle import and export cargo. Additionally, we are capable of various cargo handling operations, including customs procedures, various container transport, DEVAN operations, and VANNING operations.
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07Web inquiry SystemWith our inventory management web system, you can check inventory status in real-time on your PC (compatible with smartphones).
ACCESS
ACCESS
Kawasaki Sales Office
26-4 Higashiogishima, Kawasaki-ku, Kawasaki-shi, Kanagawa 210-0869
Phone:044-299-0717
FAX:044-299-0743
Take the bus bound for Higashi-Ogishima Circular from JR Kawasaki Station and
get off at Kawasaki Marien-mae.
get off at Kawasaki Marien-mae.
Alternatively, take a taxi from Ojima Shinden Station on the Keikyu Daishi Line (10 minutes).